"The Main part"
The essence of a big champagne for this vintage which will accompany ideally your meals of parties.
Fruit of the assembly of three big champenois vines: 35 % of Chardonnay, 50 % of pinot noir and 15 % of pinot Meunier, the blend is 50% of reserve wine and 50% of the harvest 2012.
The wine was bottled in 2013 further to a tasting. Disgorging took place following 36 months of ageing sur latte once the wine had peaked to desired optimum. The dosage is approximately 8g/L, maintaining balance, intensity and an aromatic character.
Appreciate the floral notes and of citrus fruits of the Chardonnay, the fruity aromas of the Pinot noir and the big flexibility in mouth brought by the Pinot Meunier.
A Champagne aperitif that goes well with your meal with a chicken Champagne, a stew of veal, Parma ham, a beef frozen… but still with a salmon
Wines and terroirs (Belgium 2014) notes 14.5 / 20 (“Air constitution, this dainty lace vintage all offers subtle finish”